Roll It Your Way, Every Saturday!
Get hands-on with MOGA’s DIY handroll experience! Craft your perfect handroll from a bounty of fresh seafood, garden greens, signature sauces, and flavour-packed toppings. Elevate your creation with indulgent add-ons like Wagyu, Caviar, or Unagi – because Saturdays are made for rolling your way.

Your platter includes the full Sea Treasure selection – Negitoro, Salmon, Hamachi, Engawa (Aburi) and Scallops – paired with the With Love! selection of Ikura, Scallions and Tenkasu for extra pop and crunch. Round it out with flavour boosters like Sesame Seeds, Garlic Chips and Togarashi, then finish your roll with your choice of Tosa Soy, Sriracha Mayo or Yuzu Ponzu.

For freshness and crunch, the Garden toppings keep things bright with Corn, Avocado, Cucumber, Pickled Daikon and Pickled Jalapeño.

For those who want to take things even further, indulge in premium add-ons like Caviar (S$18++), Ikura (S$16++), Snow Crab Mentaiko Mayo (S$13++), Wagyu Beef Aburi (S$13++), and Unagi Kabayaki (S$9++) – the perfect way to elevate your creation from delicious to downright decadent.
MOGA’s DIY Handroll Menu
Available every Saturday from 6PM – 930PM, the MOGA DIY Handroll Platter is here to keep the energy high, the chopsticks busy and the good times rolling.
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