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Madison's CNY Bucket

Get your hands dirty and your glasses full!

From 01/02/2026 until 28/02/2026

A Feast from Ocean to Table!

Ring in the Chinese New Year with our delectable Madison’s Sunday Bucket, featuring an exclusive Chinese New Year Edition available every Sunday only in February. Enjoy the festive feast with our Southern-style seafood with flavours like our Chilli Crab Sauce, fragrant Ginger and Scallion Sauce, including some other bold new sauce.

We also welcome a prosperous year with our add-on celebratory Yu Sheng Platter at S$48++ (serves 3-4) or S$98++ (serves 10-11) for a joyful toss to good fortune!

Dive into a bountiful spread of Tiger Prawns, Baby Crayfish, Mussels, Lobsters, Corns, Enoki Mushrooms, Tofu Puffs, Broccoli, Black Fungus, Lotus Root and Quail Eggs – tossed in your choice of sauce: the fiery Chilli Crab Sauce or the aromatic Ginger & Scallion Sauce.

Fret not now as add-ons are available for seafood at just S$12++ each and assorted ingredients at just S$6++ each!

Alongside your seafood spread, enjoy five comforting brunch sides designed to hit the spot: Garlic Egg Fried Rice, French Fries with Sambal Aioli, Fried Mantou, Chinese Style Onion Pancake and Hand Smashed Japanese Cucumber Salad. Then, end on a refreshing high with our signature dessert Pandan Coconut Gelato topped with Nata de Coco, the Merlion Flame. Additional brunch sides are available at just S$10++ each!

Plus, indulge in our 2 hour free-flow beverage packages each designed to keep spirits high and glasses full: Package A – Free-Flow Prosecco at S$55++ per guest, or Package B – Free-Flow Champagne at S$68++ per guest. Each package includes Prosecco or Champagne, Lion Brewery draft beers, house wines, and a curated selection of Southern-style cocktails and mocktails. Exclusive Chinese New Year inspired-cocktails such as Mandarin Gin & Tonic and Orange Pop are available at S$12++.

The Chinese New Year Sunday Bucket is available every Sunday only in February – at S$68++ for a small bucket (serves 2) and S$108++ for a large bucket (serves 4).
Whether it’s a Chinese New Year reunion Sunday or a long-overdue brunch date, The Sunday Bucket is the perfect place for you.

View Food & Drink Package Here!

Book your table here!

Included in this offer:

Available every Sunday in February
S$68++ for a bucket (serves 2)
S$108++ for a bucket (serves 4)
Inclusive of a welcome drink, 5 side dishes and a dessert
1st seating from 12PM - 12.30PM
2nd seating from 2PM - 2.30PM
Additional S$55++ per person for 2-hour unlimited Prosecco package
Additional S$68++ per person for 2-hour unlimited Champagne package
Additional seafood available at S$12++ per portion
Additional assorted ingredients available at S$6++ per portion
Additional brunch sides available at S$10++ per side

Offer Terms & Conditions

The Sunday Bucket brunch is available every Sunday.
1st seating starts from 12pm, 2nd seating from 2pm.
Due to high demand, brunch dining is limited to 90 minutes per reservation.
Madison’s à la carte all-day menu is unavailable every Sunday from 11am to 5pm during the Sunday Brunch service.
A deposit of S$20++ per guest is required to secure your reservation.
Deposits are refundable up until 5 days before the reservation time.
Guests can make cancellations to their bookings up until 5 days before the reservation time.
Advance reservation is required, and table is subjected to availability.
Applicable for dine-in only.
Vouchers and discounts cannot be used in conjunction with this promotion.
Other terms and conditions apply.

Pullman Singapore Hill Street - Luxury hotel - Madison's CNY Bucket

Madison's CNY Bucket

Get your hands dirty and your glasses full!

A Feast from Ocean to Table!

Included in this offer:

Offer Terms & Conditions

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