Pullman Singapore Hill Street - Luxury hotel -

Every Sunday, experience a locally inspired seafood affair at Madison’s. Our new Wok Up Sunday Brunch features a premium medley of Tiger Prawns, Slipper Lobsters, and Baby Crayfish, tossed in your choice of signature Salted Egg or Black Pepper sauces.

Indulge in free–flow sides including Golden Mini Mantou and Mala French Fries, starting from S$68++ for two, S$108++ for four. Finish your afternoon with our iconic Pandan Coconut Toast for the ultimate weekend treat.

Reserve your brunch now!