In Celebration of Singapore’s 60th birthday, Madison’s is teaming up with beloved local jewellery label By Invite Only for a limited-time collaboration that’s all about flavour, finesse, and a little bling. Introducing: Teatime Treasures at Madison’s.
This is no ordinary afternoon tea. It’s a multi-sensory celebration inspired by The Tutu Collection – a jewellery line that pays tribute to the nostalgic Tutu Kueh we all know and love. And now, for the first time ever, By Invite Only is bringing their signature charm into the world of afternoon tea right here at Madison’s!
Discover an exquisite selection of seven sweet and five savoury creations that reflect the spirit of this partnership. Indulge in the delicate Tutu Kueh Mousse, Calamansi Macarons, Matcha Strawberry Cake and Pandan Scones – each bite telling a story of tradition and finesse. On the savoury tier, look forward to the Mini Otah Croissants with Sambal Aioli and 8 Gems Caviar, and the indulgent Toasted Brioche with BBQ Chicken Jerky, condensed milk and chicken floss. Complement your teatime escape with a choice of Dilmah’s premium teas or our artisanal Nespresso coffee – a perfect pairing for an afternoon of reflection, conversation and celebration.
And here’s the best part! In the spirit of gifting and shared moments, this collaboration includes exclusive take-home treats for guests to remember the experience by. The first 60 diners will receive a limited-edition Coco Necklace from The Tutu Collection by By Invite Only (one per reservation), while subsequent diners will be gifted a pair of stud earrings and enjoy exclusive vouchers redeemable both in-store and online. Adding to the celebration, guests born in 1965 dine free with a minimum of four guests per table, with valid ID presented.
This limited-time experience runs from 1 to 30 August 2025, available Mondays to Saturdays at Madison’s. Join us from 2:00 PM to 5:00 PM on weekdays, or choose from two seatings on Saturdays: 2:00 PM to 3:30 PM or 4:00 PM to 5:30 PM. Priced at S$88++ for two guests, it’s the perfect way to enjoy something uniquely local and thoughtfully crafted.
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